You have of store credit. To use it, simply place your order and you will be able to choose store credit as the payment method when it comes time to pay for your order.
We have everything you need to crush, press, filter and transfer your wine. Below is a list of the equipment we carry for rental. Many people need the equipment at the same time during the harvest season so it's always a good idea to reserve in advance! Please call (510) 849-0400 for additional information or to make a reservation.
$55.00/day - Apple Crusher & Press - Truck required. See bottom of page for details.
$35.00/day - #30 S/S Ratchet Wine Press
$40.00/day - #35 S/S Ratchet Wine Press
$45.00/day - #40 S/S Ratchet Wine Press
$40.00/day - Manual Crusher/Destemmer
$55.00/day - Motorized Crusher/Destemmer
$20.00/day - Floor Corker
$45.00/day - Buon Vino Wine Filter
$40.00/day - 3 Spout Tabletop Bottle Filler
$95.00/day - 4 Spout Floor Bottle Filler
$20.00/day - Heat Shrink for Bottle Capsules
$25.00/day - Self-priming Transfer Pump
We do not offer delivery services. The rental rate is for 24 hours, except Saturdays. Saturday rentals starting at 10:00-12:00am must be back before 5:00pm for the single day fee. Reservations for Saturday cannot be reserved between 1:00 and 4:00pm.
For more information, call Oak Barrel at (510) 849-0400 or click here to see a copy of the Rental Agreement.
Cider Press Info:
The cider press must be kept upright at all times.
A pickup or cargo van is required for transport.
Please note that most SUVs are not large enough to load the press.
Dimensions: 32" Wide x 24" Deep x 44" High
Weight: 130 lbs