2.5-3.5°L - Useful brewing adjuncts that can be milled and added directly to the mash. Enhances head retention and produces a slight biscuity flavour. (36 PPG)
2.5-3.5°L - Useful brewing adjuncts that can be milled and added directly to the mash. Enhances head retention and produces a slight biscuity flavour. (36 PPG)