338-451°L - Weyermann® Chocolate Wheat Malt is a roasted wheat malt that can be used to help intensify aromas as well as improve darker colors in your beer. (38 PPG)
338-451°L - Weyermann® Chocolate Wheat Malt is a roasted wheat malt that can be used to help intensify aromas as well as improve darker colors in your beer. (38 PPG)
