A style commonly found in Antwerp, Belgium. Copper in color with a soft malt sweetness up front, balanced by hop and yeast character. Slightly fruity and mildly phenloic aromas of pears, apples, cinnamon and cloves. All-in-all, a balanced Belgian session ale, perfect for spring and summer. Yeast selection will determine final dryness and hop profile, with the dryer version showing more hop character and sweeter versions, less (hop character).
Kit comes with Dry Yeast - Lallemand Farmhouse Saison
Option for liquid yeast is an additional $5 please include your choice in the notes during check out, otherwise we will call you.
When we put together our kits we add all the items up and take 20% off so you get everything you need AND a good deal!
